This homemade Focaccia Bread is topped with black and green olives, red onion and artichokes. Use the best olive oil you can get and sprinkle with sea salt for a result that will equal any true Italian bakery.
Focaccia Bread with Olives and Artichokes
₫100,000 Regular Price
₫90,000Sale Price
Do not refrigerate your cake. Store in a cool, dry place before serving. Ideally you should store your cake in the box it arrives in until required. Once cut, store in an airtight container.