These vegan friendly vanilla cupcakes have a delicious whipped buttercream and are topped with fresh berries. Gluten-free option included.

Everyone needs to have a good go-to cake/cupcake recipe for special occasions and this one definitely fits the bill. It’s also delicious, whether you’re vegan friendly or not. Because it doesn’t contain eggs, the cake is even more tender and moist than traditional cakes, which can sometimes be dry or spongy.

Vegan Vanilla Cupcakes with Fresh Berries

Name: Vegan Vanilla Cupcakes with Fresh Berries
SKU: CAM5

SKU: CAM5

₫40,000

₫38,000

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Quantity

DO you should store your cake in the box it arrives in until required. Once cut, store in an airtight container.
Cakes should be placed on level non slip surface. Do not transport cakes tilting on car front or back seats. Cakes should be transported as quickly and smoothly as possible to required destination.
Storage
Do not refrigerate your cake. Store in a cool, dry place before serving. Ideally you should store your cake in the box it arrives in until required. Once cut, store in an airtight container.
Best Before
Your cake has a shelf life of one week (seven days) from the Date required which appears on your product order form.
For Best Serving Results
If you have candles and/or sparklers arrange these on the cake. Please adhere to safety instructions on sparkler packets. Please note; an adult should supervise children when using candles and sparklers and when cutting the cake. All edible and non-edible decorations should be removed before cutting and serving the cake. Cut cake with a clean sharp knife

Vegan Vanilla Cupcakes with Fresh Berries

STORAGE

BEST BEFORE

FOR BEST SERVING RESULTS

TRANSPORTATION

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